Oral Presentation (In-Person)
Khosrow Aeinjamshid, Research Deputy of Iranian Shrimp Research Center, Iran (Islamic Republic of)
Cold plasma is an innovative technology that enables the production of oxygen allotropes, such as reactive oxygen species, from fresh air at ambient temperature and atmospheric pressure. In the present study, the produced active oxygen allotropes were discharged into shrimp po [....] » Read More
Title : Role of Artificial Intelligence and Remote Sensing in Remediation of Aquatic Pollution and Development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
This Study aims to apply Artificial Intelligence and Remote Sensing (AIRS) to study Aquatic toxicology, Air-Sea CO2 exchange, Ocean Energy, and correlate with Climate Variability to develop physicochemical and Spectroscopic methods, to control Aquatic pollution resulting due to t [....] » Read More
Title : A trait for a trait: Imputing critical swimming speed (U-crit) of data deficient freshwater fish
Anna Pyle, Radboud University, Netherlands
Covering less than 1% of Earth's surface, freshwater bodies are critical yet endangered ecosystems. Freshwater species populations in rivers have experienced an alarming 83% decline since 1970, primarily due to threats like urbanization, pollution, deforestation, and dam cons [....] » Read More
Title : Aquaculture, perspective Bangladesh
Eftekher Ahmed Khan, Hope for the Poorest, Bangladesh
Aquaculture is breeding, raising, and harvesting fish, shellfish, and aquatic plants. Basically, it's farming in water. U.S. aquaculture is an environmentally responsible source of food and commercial products, helps to create healthier habitats, and is used to rebuild stocks [....] » Read More
Title : Spatial variability of temperature inside atoll lagoons assessed with Landsat-8 satellite imagery
Van Wynsberge Simon, Ifremer, French Polynesia
Sea Surface Temperature (SST) maps are necessary for managing marine resources in a climate change context, but are lacking for most of the 598 world's atolls. We assessed the feasibility of using the Landsat-8 (L8) satellite to infer SST maps for four French Polynesia atolls [....] » Read More
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada
The increasing prevalence of aquatic pollution poses significant threats to ecosystems and human health, necessitating innovative management strategies. Smart sensors and real-time monitoring systems, integrated through the Internet of Things (IoT), have emerged as transformative [....] » Read More
Title : Impact of restoration project on water quality and macrophytes biodiversity of nile delta lake manzala, Egypt
Mary Ghobrial, National Institute of Oceanography & Fisheries, Egypt
Shallow lakes shift rapidly from clear-water conditions with abundant submerged aquatic vegetation to turbid-water conditions, dominated by phytoplankton, with poor water quality. Therefore, native vegetation in those lakes is severely degraded worldwide. Lake Manzala showed [....] » Read More
Title : Pilot scale cultivation of microalgae for aquaculture feed applications
Teo Chee Loong, Agri Season Sdn. Bhd, Malaysia
The cultivation of microalgae at a pilot scale for aquaculture feed presents a promising solution for sustainable and efficient feed production. This study explores the cultivation techniques, optimization of growth parameters, and harvesting methods of selected microalgae specie [....] » Read More
Title : Teleconnection Impacts of Climatic Variability on the Global Fishery: A Study Towards Sustainable Fisheries Management
Ming An Lee, National Taiwan Ocean University, Taiwan
Climatic variability significantly impact global fisheries by altering oceanographic conditions, potentially affecting fishing yields and species composition, and studying climate change's effects is crucial for understanding marine ecosystems, predicting disruptions, and inf [....] » Read More
Title : Impact of Global Climate Change on Apex Pelagic Predators of the World's Oceans: Potential Adaptation or Tropicalization
Sandipan Mondal, National Taiwan Ocean University, Taiwan
Examining the consequences of worldwide climate change on fisheries is essential as it directly impacts the well-being of marine ecosystems, the sustenance of millions of individuals, and the security of global food supplies. Thus, understanding these impacts is crucial for devel [....] » Read More
Title : Identification of Nine Commercial Sea Cucumber Species Using Their Spicules as Major Taxonomic Character
V T K Dayarathna, Ocean University of Sri Lanka, Sri Lanka
Sea Cucumbers (Class Holothuroidea of the Phylum Echinodermata) are very important elements in the benthic marine ecosystem as they play unique role in maintaining the stability of the ecosystem. They possess several chemical characteristics which are important in medicine and ph [....] » Read More
Title : Monitoring the Interactions Between Offshore Mussel Farm Activities, and the Behaviour of the European Lobster (Homarus gammarus)
Jake Liam Hebb, University of Plymouth, United Kingdom
In 2022 England and Wales landed over 3000 tonnes of the European lobster (Homarus gammarus), providing an important protein source, and facilitating jobs. Previous studies have shown that the filter feeding of mussels can be detrimental to the development of juvenile lobsters, w [....] » Read More
Title : Assessing Stock Status and Sustainable Yield of Sea Catfish (Arius Maculatus) in Pakistan's Coastal Waters: Insights from CMSY and ASPIC Models
Aidah Baloch, Ocean University of China, China
In fisheries science, stock assessment involves gathering and analyzing data on fish populations to estimate their abundance, growth rates, mortality rates and other vital parameters.The stock status of the commercial fish species Sea Catfish (Arius maculatus) in Pakistan was ass [....] » Read More
Title : Effects of dietary Synbiotics on growth performance, immunity, and intestinal health of aquatic animals
Addise Kerebih, Nanjing Agricultural University, China
Current aquaculture practice is toward sustainable, environment friendly and producing safe products to end user. However, disease becomes a limitation to the above mentioned aquaculture practices. Excessive use of antibiotics and chemotherapeutics is practice in aquaculture heal [....] » Read More