Case studies and success stories highlight real-world examples of successful applications of innovative practices in aquaculture. These case studies provide valuable insights into overcoming challenges and optimizing aquaculture operations, from production to sustainability. By analyzing diverse scenarios, this session explores how aquaculture businesses have implemented new technologies, improved resource management, and adopted sustainable practices to achieve higher yields and environmental benefits. Success stories from different regions and species demonstrate the potential of aquaculture to contribute to food security, economic development, and ecosystem conservation. Participants will gain a deeper understanding of best practices, challenges, and lessons learned, fostering inspiration and practical knowledge for the advancement of the aquaculture industry globally.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil