Optimizing aquafeed and nutrition is fundamental to ensuring the health, growth, and sustainability of farmed aquatic species. Formulating balanced diets with the right mix of proteins, lipids, vitamins, and minerals enhances feed efficiency while reducing waste and environmental impact. The shift from fishmeal-based diets to alternative protein sources, such as plant-based ingredients, insect meal, and microbial proteins, is transforming the industry, making aquaculture more sustainable. Advances in nutrigenomics are helping tailor diets to species-specific needs, improving immune responses and growth rates. Functional feeds enriched with probiotics, prebiotics, and bioactive compounds are also gaining attention for their role in enhancing disease resistance and gut health. With precision feeding technologies and automated monitoring systems, producers can optimize feed utilization, minimizing costs and ecological footprint. As demand for seafood rises, continuous research in Aquafeed and Nutrition is essential to developing sustainable solutions that balance productivity with environmental responsibility.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan