Millions of people rely on inland fish farming for their food and livelihood. The majority of fish are raised in artificial ponds or floating cages in natural or man-made bodies of water. Freshwater fish farming is frequently combined with crop farming, with wastes and by-products from one being utilized as inputs for the other. New technologies are opening up new ways to save water and boost the productivity of aquaculture. Recirculating aquaculture systems (RAS) have been developed with the goal of drastically reducing the amount of water used in fish farms as well as their environmental impact. In situ bacterial processes are used by Biofloc technologies (BT) to maintain water quality and provide food for filter-feeding fish and crustaceans.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada
Title : Monitoring the interactions between offshore mussel farm activities, and the behaviour of the European lobster (Homarus gammarus)
Jake Liam Hebb, University of Plymouth, United Kingdom
Title : Spatial variability of temperature inside atoll lagoons assessed with Landsat-8 satellite imagery
Van Wynsberge Simon, Ifremer, French Polynesia
Title : Turkish salmon: Sustainable production in Turkish aquaculture and position in the global market
Utku Duran, Laboratory and Veterinary Health Program Caycuma Food and Agriculture Vocational School Zonguldak Bulent Ecevit University, Turkey
Title : Assessing stock status and sustainable yield of sea catfish (Arius Maculatus) in Pakistan's coastal waters: Insights from CMSY and ASPIC models
Aidah Baloch, Ocean University of China, China