Sustainable seafood production relies on continuous advancements in aquaculture science, a multidisciplinary field integrating biology, chemistry, engineering, and environmental management. With the increasing demand for aquatic food resources, researchers are exploring innovative farming techniques, disease prevention strategies, and ecosystem-friendly approaches to optimize production. Water quality management, feed formulation, and habitat conservation remain central to ensuring the health and growth of farmed species. Advances in microbiome research and biofloc technology have improved waste management, reducing environmental impact while enhancing nutrient recycling. Additionally, precision aquaculture, driven by artificial intelligence and sensor-based monitoring, is transforming traditional practices by enabling real-time data collection and predictive analytics. By addressing challenges such as climate change, resource scarcity, and species adaptation, the evolving field of Aquaculture Science plays a pivotal role in shaping resilient and efficient food systems to meet the needs of a growing global population.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan