Aquatic pollution is defined as the contamination of aquatic systems (such as lakes, rivers, oceans, aquifers, and groundwater) by enormous amounts of waste material that alters the water in a negative manner. When hazardous contaminants are discharged directly or indirectly into aquatic systems without being removed, this sort of ecological deprivation occurs. Pollution of the water causes harm to organisms and vegetation that thrive in it, including amphibians. Industrial waste, mining activities, sewage and wastewater, marine dumping, fossil fuel combustion, accidental oil leakage, global warming, atmospheric deposition, and urban development are all major sources of aquatic contamination.
Aquatic species have played a significant part in our ecosystem as early warning and monitoring systems for pollutant burdens. They do, however, have the potential to achieve even more, just as they have in basic biology, where preparations like the squid axon have been crucial in defining physiological and biochemical systems. To evaluate the dangers posed to the aquatic environment, aquatic toxicology entails measuring pollutant levels and assessing harm to freshwater and/or marine organisms. This branch of study also contains information on how potential risks in and near aquatic habitats can influence humans.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada
Title : Monitoring the interactions between offshore mussel farm activities, and the behaviour of the European lobster (Homarus gammarus)
Jake Liam Hebb, University of Plymouth, United Kingdom
Title : Spatial variability of temperature inside atoll lagoons assessed with Landsat-8 satellite imagery
Van Wynsberge Simon, Ifremer, French Polynesia
Title : Turkish salmon: Sustainable production in Turkish aquaculture and position in the global market
Utku Duran, Laboratory and Veterinary Health Program Caycuma Food and Agriculture Vocational School Zonguldak Bulent Ecevit University, Turkey
Title : Assessing stock status and sustainable yield of sea catfish (Arius Maculatus) in Pakistan's coastal waters: Insights from CMSY and ASPIC models
Aidah Baloch, Ocean University of China, China