The worldwide aquaculture market is divided into three categories: environment, fish type, and geography. The global aquaculture market was valued at $285,359.7 million in 2019 and is expected to rise at a CAGR of 5.8% to $378,005.5 million by 2027. Throughout the projected period, the others segment is expected to maintain its dominant position in terms of revenue generation. In 2019, Asia-Pacific dominated the global market, and it is likely to continue to do so in the future. Changes in people's food consumption patterns all around the world have contributed to the rise of the aquaculture business. The rise of the retail market and the simple availability of the product through multiple sales channels make it convenient for consumers to buy packaged aquaculture, which boosts sales. The worldwide aquaculture market is expected to benefit from the surge in popularity of protein-rich diets.
Title : The horizontal integration of a Shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Aquaculture education challenges: Integrating sustainable practices into schools
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Impact of antibiotic application on microbiome present in Catfish gut and water
Luxin Wang, University of California Davis, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada