The aquaculture industry is poised for transformative growth, driven by cutting-edge technologies that enhance both productivity and sustainability. With the future of aquaculture: innovations and technologies taking center stage, advancements such as gene editing, machine learning, and automated systems are revolutionizing how aquaculture operations are managed. Gene editing techniques enable the creation of disease-resistant species, while AI-powered tools monitor water quality, fish health, and feed efficiency in real time. Technologies like recirculating aquaculture systems (RAS) and integrated multi-trophic aquaculture (IMTA) significantly reduce environmental impacts by optimizing resource use and minimizing waste. Moreover, new feed innovations, such as insect-based or algae-based alternatives, promise to reduce the carbon footprint of production. As these innovations continue to develop, they will help shape a more resilient and efficient aquaculture industry, securing a sustainable food source for the future.
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India