Biotechnology has revolutionized aquaculture, introducing new methods to enhance productivity, disease management, and environmental sustainability. Genetic engineering, probiotics, and immunostimulants are among the biotechnological innovations improving fish growth and health. For example, recombinant DNA technology enables the creation of fish with desired traits, such as faster growth rates and disease resistance. Biotechnology also aids in waste management, with biofilters and microbial treatments helping to maintain water quality in aquaculture systems. These advances support the sustainable expansion of aquaculture, allowing for higher yields with reduced environmental impact. With continued research, biotechnology is set to further transform the aquaculture industry.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
Title :
Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Eco friendly bioremediation: Azolla pinnata as a natural shield against hexaconazole toxicity in cyprinus carpio (LINNAEUS, 1758)
Mandeep Kaur, Panjab University, India