Aquaculture biosecurity refers to the measures taken to protect fish farms from the introduction and spread of diseases and pests. Effective biosecurity protocols include controlling access to farms, disinfecting equipment, and monitoring the health of fish stocks. Regular water quality checks, quarantine measures for new stock, and disease surveillance systems help minimize risks. By preventing outbreaks of diseases like vibriosis or infectious pancreatic necrosis, biosecurity plays a vital role in sustaining fish populations and reducing reliance on antibiotics. This also ensures the long-term health of aquatic ecosystems and the economic viability of the aquaculture industry.
Title : The paradox of an ocean nation: Why Fiji imports seafood despite its abundant marine resources
Hiroshi Taniguchi, Free Bird Institute, Fiji
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India
Title : Integrating art, science and rural development: The multifaceted role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Earthworm vermicompost to enhance shrimp Litopenaeus vannamei growth and inhibit AHPND disease in an experimental culture
Gerardo Rodriguez Quiroz, Instituto Politecnico Nacional, Mexico