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6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology

October 8-10, 2026 | Tokyo, Japan

Aquaculture Conservation

Aquaculture Conservation

Aquaculture Conservation represents a multifaceted and indispensable approach to sustainably manage and preserve aquatic ecosystems while meeting the growing global demand for seafood. Spanning a continuum of innovative practices, this intricate tapestry of strategies encompasses ecological, social, and economic dimensions. At its core, aquaculture conservation seeks to mitigate the environmental impact of fish farming, addressing concerns such as habitat degradation, pollution, and over-exploitation of wild fish stocks. Through the implementation of advanced technologies, including recirculating aquaculture systems and precision aquaculture, conservationists aim to optimize resource utilization, minimize waste, and enhance overall efficiency. The promotion of responsible aquaculture practices involves the development and enforcement of robust regulations that govern stocking densities, feed composition, and the use of antibiotics, ensuring both the health of aquatic ecosystems and the well-being of farmed species. Furthermore, the integration of sustainable aquaculture with marine and coastal zone management initiatives fosters ecosystem resilience, protecting biodiversity and supporting the livelihoods of local communities. Education and outreach initiatives play a pivotal role in cultivating awareness and fostering a sense of stewardship among aquaculturists, policymakers, and consumers alike. Collaborative research endeavors delve into the realms of genetics and selective breeding, seeking to enhance the innate resilience of cultured species to diseases and environmental stressors. Aquaculture conservation also embraces the principles of integrated multitrophic aquaculture, where complementary species are cultivated together to create symbiotic relationships, minimizing ecological impact. Embracing a holistic ethos, aquaculture conservation emerges as a dynamic force poised to reconcile the imperative for food security with the imperative for environmental sustainability, offering a promising trajectory for the future coexistence of human societies and aquatic ecosystems.

Committee Members
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Atul Kumar Jain

Atul Kumar Jain

Ornamental Fisheries Training and Research Institute, India
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Virendra Kumar Goswami

Virendra Kumar Goswami

Indian Institute of Technology & Environment and Peace Foundation, India
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - T V Anna Mercy

T V Anna Mercy

Kerala University of Fisheries and Ocean Studies, India
WAC 2026 Speakers
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Thomas Coates

Thomas Coates

Animal Research Initiative, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Adam Bell

Adam Bell

PISCIS-AQUA LLC, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Julita Gutkowska

Julita Gutkowska

National Marine Fisheries Research Institute (NMFRI), Poland
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Violetta M Yurakhno

Violetta M Yurakhno

A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
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