Aquaculture innovation refers to the development and application of new technologies, practices, and approaches that improve the efficiency and sustainability of fish farming. Innovations in breeding techniques, water quality management, and disease prevention have enhanced fish health and production. Automation and smart technologies, such as Internet of Things (IoT) sensors, are transforming farm management, offering real-time data and better decision-making capabilities. Sustainable aquaculture practices, including integrated multi-trophic aquaculture (IMTA) and resource-efficient systems, reduce environmental impact. Ongoing research and collaboration between industry stakeholders continue to drive innovation, ensuring the future growth and environmental compatibility of aquaculture.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
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Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Eco friendly bioremediation: Azolla pinnata as a natural shield against hexaconazole toxicity in cyprinus carpio (LINNAEUS, 1758)
Mandeep Kaur, Panjab University, India