6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
Aquaculture Innovation
Aquaculture innovation refers to the development and application of new technologies, practices, and approaches that improve the efficiency and sustainability of fish farming. Innovations in breeding techniques, water quality management, and disease prevention have enhanced fish health and production. Automation and smart technologies, such as Internet of Things (IoT) sensors, are transforming farm management, offering real-time data and better decision-making capabilities. Sustainable aquaculture practices, including integrated multi-trophic aquaculture (IMTA) and resource-efficient systems, reduce environmental impact. Ongoing research and collaboration between industry stakeholders continue to drive innovation, ensuring the future growth and environmental compatibility of aquaculture.
Joni Lee Giovanna Hesley
Emerita CropKing, United States
Perry Raso
Matunuck Oyster Farm, United States
Nguyen Quang Linh
Hue University, Vietnam
Thomas Coates
Animal Research Initiative, United States
Adam Bell
Mote Marine Aquaculture, United States
Zoe Alexander
University of Maine, United States
Amit Das
Memorial University of Newfoundland, CanadaSubmit your abstract Today
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
Joni Lee Giovanna Hesley, Emerita CropKing, United States
Title : Advancing disease resistance in largemouth bass: Effects of ß glucan on immunity and survival rates
Liang Liu, KEMIN, Belgium
Title : Antimicrobial resistance and biosecurity in aquaculture
Pani Prasad Kurcheti, Fisheries University, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Effect of acute toxicity of formalin on orechromis niloticus
Azuibuke Adams Chris , Nigeria police academy wudil Kano University, Nigeria
Title : Foresight, market and financial analysis of microalgae for aquaculture feed: use of Chlorella sorokiniana biomass in a hypothetical diet formulation for Pacific white shrimp (Penaeus vannamei)
Sergio Saraiva Nazareno dos Anjos, Brazilian Agricultural Research Corporation (Embrapa), Brazil