Aquaculture nutrient management is a crucial aspect of maintaining a balanced and sustainable farming operation. Managing nutrient inputs and outputs effectively ensures that fish receive the necessary diet while minimizing waste and excess nutrients in the water. Overfeeding can lead to nutrient imbalances, poor water quality, and algae blooms. By using precision feeding systems, formulating optimal fish diets, and recycling nutrients, aquaculture operations can reduce environmental impacts. Monitoring water quality and adjusting nutrient levels are key to maintaining the health of both the fish and the surrounding ecosystem, promoting sustainable practices in the industry.
Title : The paradox of an ocean nation: Why Fiji imports seafood despite its abundant marine resources
Hiroshi Taniguchi, Free Bird Institute, Fiji
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India
Title : Integrating art, science and rural development: The multifaceted role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Earthworm vermicompost to enhance shrimp Litopenaeus vannamei growth and inhibit AHPND disease in an experimental culture
Gerardo Rodriguez Quiroz, Instituto Politecnico Nacional, Mexico