Aquaculture operations involve a series of organized processes to cultivate aquatic species like fish, shrimp, and seaweed. They include site selection, water quality management, feeding strategies, and biosecurity to optimize productivity and environmental sustainability. Operations can vary from open systems in natural water bodies to controlled indoor systems. Each method has unique challenges, requiring specific techniques to prevent disease outbreaks and maintain animal welfare. Innovations like recirculating aquaculture systems (RAS) allow for intensive production while minimizing ecological impact. Effective operations ensure food security, create job opportunities, and contribute to rural development, making them essential to modern aquaculture.
Title : Application of Artificial Intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Kumar Goswami, Indian Institute of Technology, India
Title : Conditionally pathogenic microparasites (Microsporidia and Myxosporea) of mullet fish potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : New approaches to assessing and managing the multispecies fishery in the Gulf of Thailand
Pavarot Noranarttragoon, Department of Fisheries, Thailand
Title : Integrating art, science and rural development: The multifaced role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Seaweed aquaculture policy gap analyses in Indonesia, Kenya, and Tanzania
Megan Considine, The Nature Conservancy, Puerto Rico
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
J L Giovanna Hesley, Education Emerita, CropKing Inc., United States