Over the projection period, the aquaculture market is estimated to grow at a CAGR of 7.2 percent, from USD 30.1 billion in 2018 to USD 42.6 billion in 2023. This could be linked to the growing popularity of fish consumption as a result of its nutritional value. Furthermore, the expanding trend of smart fishing, as well as an increase in the seafood trade, are increasing demand for aquaculture products. Due to rising demand for seafood products and decreased capture in fisheries landings from the oceans, the marine culture segment is expected to be the fastest-growing segment in the market over the forecast period. During the projected period, the fresh water segment is expected to increase at the fastest rate of 5.9%, followed by the marine water segment at 5.8%. The rapid rise of aquaculture as a viable alternative to wild fishing is to credit for the surge.
Title : Variations in nutritional and bioactive properties of north atlantic sea cucumber (cucumaria frondosa): role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada
Title : A preliminary investigation into the possibility of domestication of solafunmi (sierrathrissa leonensis) as an aquarium fish for ornamental purpose
Olayimika, Federal University of Technology, Niger
Title : Relationship between shapes and glass thicknesses on water holding capacity of 60 litres aquaria
Olayimika, Federal University of Technology, Niger
Title : Climate change adaptation among fishers in the gulf of kutch: experiences and insights
Monika Makwana , Indian Institute of Technology, India
Title : Site suitability analysis for sea cucumber mariculture in the coastal area of Bangladesh
Muhammad Mizanur Rahman, Shahjalal University of Science and Technology, Bangladesh
Title : Sustainable fisheries management through community based monitoring of iuu fishing along the sindh coast, arabian sea in north indian ocean, Pakistan
Muhammad Naeem Khan, University of the Punjab, Pakistan