Aquaculture technology refers to the tools, techniques, and innovations used in the farming of aquatic organisms like fish, shellfish, and algae. Modern aquaculture has evolved with advancements in breeding, feeding, water management, and disease control, aiming to increase productivity while minimizing environmental impact. Technologies such as recirculating aquaculture systems (RAS) allow for water to be reused, reducing water consumption and improving sustainability. Genetic improvements in fish breeding have also resulted in faster growth rates and disease-resistant strains. Additionally, automated feeding systems and water quality monitoring devices enhance operational efficiency. Innovations in aquaculture technology continue to shape the future of the industry by improving food security, reducing reliance on wild fish stocks, and minimizing ecological footprints, ensuring aquaculture remains a key player in global food production.
Title : The horizontal integration of a Shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Aquaculture education challenges: Integrating sustainable practices into schools
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Impact of antibiotic application on microbiome present in Catfish gut and water
Luxin Wang, University of California Davis, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada