Maintaining aquatic animal health is vital for successful and sustainable aquaculture. Key aspects include monitoring water quality, providing balanced nutrition, and implementing biosecurity measures to prevent disease outbreaks. Vaccinations, controlled stocking densities, and probiotics are increasingly used to enhance resilience against pathogens. With advances in technology, farmers can monitor health indicators and intervene promptly, reducing losses and improving productivity. Healthy aquatic animals yield better quality products, supporting consumer trust and economic stability. Emphasizing animal health in aquaculture contributes to sustainable practices and protects both farmed species and surrounding ecosystems from disease risks.
Title : The horizontal integration of a Shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Aquaculture education challenges: Integrating sustainable practices into schools
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Impact of antibiotic application on microbiome present in Catfish gut and water
Luxin Wang, University of California Davis, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada