Aquatic Sciences encompass a broad and dynamic field dedicated to the study of aquatic ecosystems, spanning freshwater and marine environments. Researchers in this interdisciplinary domain investigate the diverse life forms and complex interactions within aquatic systems, ranging from microscopic organisms to marine megafauna. This field delves into the physical, chemical, and biological aspects of water bodies, exploring topics like water quality, biodiversity, hydrodynamics, and the impact of human activities on aquatic ecosystems. The study of aquatic sciences is crucial for understanding the delicate balance of aquatic environments and addressing global challenges such as climate change, pollution, and overexploitation of natural resources. With its multidisciplinary approach, aquatic sciences contribute significantly to environmental conservation, sustainable resource management, and the development of policies aimed at preserving the health and integrity of our planet's water systems.
Title : The paradox of an ocean nation: Why Fiji imports seafood despite its abundant marine resources
Hiroshi Taniguchi, Free Bird Institute, Fiji
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India
Title : Integrating art, science and rural development: The multifaceted role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Earthworm vermicompost to enhance shrimp Litopenaeus vannamei growth and inhibit AHPND disease in an experimental culture
Gerardo Rodriguez Quiroz, Instituto Politecnico Nacional, Mexico