Aquatic species management involves the sustainable management of fish, shellfish, and other aquatic organisms in both wild and farmed systems. Effective species management ensures the conservation of aquatic resources while preventing overexploitation. Strategies include regulating harvest quotas, monitoring fish populations, and implementing breeding and restocking programs to support the recovery of depleted species. In aquaculture, species management focuses on optimizing breeding programs, preventing disease outbreaks, and maintaining genetic diversity to improve farm productivity. Proper management ensures that aquatic species are harvested responsibly, allowing for long-term sustainability of fisheries and aquaculture industries, while also protecting biodiversity.
Title : The horizontal integration of a Shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Aquaculture education challenges: Integrating sustainable practices into schools
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Impact of antibiotic application on microbiome present in Catfish gut and water
Luxin Wang, University of California Davis, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada