6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
Aquatic Toxicity Tests
Aquatic toxicity tests are essential tools in understanding how pollutants impact aquatic life, particularly for aquaculture sustainability. By examining contaminants such as pesticides, heavy metals, and industrial chemicals, these tests help identify toxic thresholds that can affect fish, invertebrates, and plants. The tests evaluate chemical exposure at varying concentrations to determine both short- and long-term effects on ecosystems critical to aquaculture. Regulating pollutants through aquatic toxicity testing protects water quality and biodiversity, reducing the risk of ecosystem imbalances and safeguarding species essential to aquaculture. Such testing is crucial for developing industry guidelines, promoting responsible practices, and ensuring healthier aquatic environments in marine and freshwater farms.
Virendra Goswami
Indian Institute of Technology, India
Amod Ashok Salgaonkar
A2S2 Enterprises, IndiaSubmit your abstract Today
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
Title :
Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Variations in nutritional and bioactive properties of North Atlantic sea cucumber (Cucumaria frondosa): Role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada