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7th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology

September 27-29, 2027 | London, UK

Benefits of Aquaculture

Benefits of Aquaculture

Aquaculture is the cultivation of aquatic animals and plants for human consumption. Breeding, rearing, harvesting, and eventually selling farmed seafood to market are all part of the process. It is widely practiced all over the world and has existed in some form during most of human history. Aquaculture has become a popular and efficient method of raising and harvesting marine and aquatic species for human consumption. Aquaculture could reduce the need for finding and capturing wild fish for sustenance or ornamental purposes (i.e. aquariums) on a big scale, as well as enable us harvest underwater plants more efficiently for use in medications, nutritional supplements, and other items. Aquaculture has the ability to treat sewage and wastewater as well. The global economy benefits greatly from aquaculture.

  • Economic Benefits
  • Environmental Benefits
Committee Members
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2027 - T V Anna Mercy

T V Anna Mercy

Kerala University of Fisheries and Ocean Studies, India
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2027 - Violetta M Yurakhno

Violetta M Yurakhno

A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2027 - Nitai Chandra Kundu

Nitai Chandra Kundu

Centre for Environmental Management and Participatory Development, India

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