Chemical oceanography investigates the chemical composition and properties of seawater, essential for maintaining aquaculture health. Studying elements like carbon, nitrogen, and phosphorus helps predict the effects of nutrient imbalances, which can lead to harmful conditions such as algal blooms. Chemical oceanography examines how nutrients and pollutants circulate, providing insight into their impacts on fish health and ecosystem stability. Understanding these cycles enables better management of aquaculture inputs, promoting a balanced environment and enhancing species growth rates. This field also highlights how human activities alter ocean chemistry, informing sustainable practices that reduce environmental stressors on aquaculture systems.
Title : Application of Artificial Intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Kumar Goswami, Indian Institute of Technology, India
Title : Conditionally pathogenic microparasites (Microsporidia and Myxosporea) of mullet fish potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : New approaches to assessing and managing the multispecies fishery in the Gulf of Thailand
Pavarot Noranarttragoon, Department of Fisheries, Thailand
Title : Integrating art, science and rural development: The multifaced role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Seaweed aquaculture policy gap analyses in Indonesia, Kenya, and Tanzania
Megan Considine, The Nature Conservancy, Puerto Rico
Title : Utilizing art to enhance learning STEM subjects required for aquaculture
J L Giovanna Hesley, Education Emerita, CropKing Inc., United States