Climate change poses a significant threat to aquaculture, affecting water temperature, sea levels, and species health. Rising temperatures can alter breeding cycles and reduce oxygen levels in water, impacting fish growth and survival. Ocean acidification is another concern, affecting shellfish and coral reefs essential for marine biodiversity. Extreme weather events, such as hurricanes and floods, also pose risks to coastal farms, causing stock losses and infrastructure damage. These climate impacts require adaptive strategies, like shifting farming locations, improving disease resistance, and selecting climate-resilient species. Adapting to climate change is critical for the long-term sustainability of aquaculture, as it ensures stable production amidst environmental challenges.
Title : Application of Artificial Intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Kumar Goswami, Indian Institute of Technology, India
Title : Conditionally pathogenic microparasites (Microsporidia and Myxosporea) of mullet fish potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : New approaches to assessing and managing the multispecies fishery in the Gulf of Thailand
Pavarot Noranarttragoon, Department of Fisheries, Thailand
Title : Integrating art, science and rural development: The multifaced role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Seaweed aquaculture policy gap analyses in Indonesia, Kenya, and Tanzania
Megan Considine, The Nature Conservancy, Puerto Rico
Title : Comparative analyses of monofilament and multifilament gillnets in Asa River, Ilorin, Kwara State, Nigeria
Ogundare Taye Tobi, University of Ilorin, China