The ecosystem of integrated aquaculture refers to farming practices that combine the cultivation of different species in a mutually beneficial way. This approach often involves the farming of fish, shellfish, and plants in a single, integrated system, where the waste produced by one species serves as nutrients for another. Common systems include fish-shrimp, fish-vegetable, or fish-seaweed combinations. These ecosystems mimic natural processes, promoting sustainability and reducing the environmental impact of aquaculture. Integrated systems optimize resource use, minimize waste, and help mitigate water pollution. By increasing efficiency, these ecosystems contribute to global food security while promoting environmental stewardship in aquaculture.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
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Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Eco friendly bioremediation: Azolla pinnata as a natural shield against hexaconazole toxicity in cyprinus carpio (LINNAEUS, 1758)
Mandeep Kaur, Panjab University, India