Fish farms, often known as fish farming, are a type of aquaculture. Fish farming is the practice of economically breeding fish for human consumption in tanks or enclosures. It is a type of aquaculture that involves the regulated cultivation and harvesting of aquatic animals such as fish, crustaceans, mollusks, and other organisms in a natural or artificial environment. A fish hatchery is a place where juvenile fish are released into the wild for recreational fishing or to help a species' natural population. Fish farms raise a variety of fish species, the most frequent of which are salmon, carp, tilapia, catfish, and cod. The aquaculture industry requires fish farming supplies. Feed & feeders, filtration systems, hatching supplies, heating and cooling systems, lighting, hydroponics equipment, pluming, predator control, tanks, and water treatment goods are just a few of the products available.
Title : Can we farm eelgrass as a high protein sustainable marine grain for aquaculture?
Timothy C Visel, Retired Aquaculture Educator, United States
Title : Smart sensors and real-time monitoring: Revolutionizing aquatic pollution management
Vidya Padmakumar, EcoDiversity Lab, Canada
Title : Monitoring the interactions between offshore mussel farm activities, and the behaviour of the European lobster (Homarus gammarus)
Jake Liam Hebb, University of Plymouth, United Kingdom
Title : Spatial variability of temperature inside atoll lagoons assessed with Landsat-8 satellite imagery
Van Wynsberge Simon, Ifremer, French Polynesia
Title : Turkish salmon: Sustainable production in Turkish aquaculture and position in the global market
Utku Duran, Laboratory and Veterinary Health Program Caycuma Food and Agriculture Vocational School Zonguldak Bulent Ecevit University, Turkey
Title : Assessing stock status and sustainable yield of sea catfish (Arius Maculatus) in Pakistan's coastal waters: Insights from CMSY and ASPIC models
Aidah Baloch, Ocean University of China, China