HYBRID EVENT: You can participate in person at Barcelona, Spain from your home or work.

6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology

June 25-27, 2026 | Barcelona, Spain

Fish Protein

Fish Protein

Fish protein is a critical component in the human diet, offering high-quality protein rich in essential amino acids. Aquaculture provides a reliable supply of fish protein, reducing pressure on wild fisheries and helping meet global protein demands. In aquaculture, fish protein also serves as a feed ingredient, although sustainability concerns have led to increased use of plant-based alternatives. Fish protein is particularly valued for its health benefits, including cardiovascular support and essential nutrients. By focusing on sustainable fish farming, aquaculture helps supply nutritious protein sources to global markets while protecting natural fish populations.

Committee Members
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Perry Raso

Perry Raso

Matunuck Oyster Farm, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - J L Giovanna Hesley

J L Giovanna Hesley

Education Emerita, CropKing Inc., United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Virendra Kumar Goswami

Virendra Kumar Goswami

Indian Institute of Technology, India
WAC 2026 Speakers
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Amit Das

Amit Das

Memorial University of Newfoundland, Canada
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Mandeep Kaur

Mandeep Kaur

Panjab University, India
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Pavarot Noranarttragoon

Pavarot Noranarttragoon

Department of Fisheries, Thailand
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Eman Mostafa Abdelrahman

Eman Mostafa Abdelrahman

The American University in Cairo, Egypt

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