Fisheries Economics and Trade play a pivotal role in the sustainable management and utilization of aquatic resources. This interdisciplinary field merges economic principles with the unique challenges of the fisheries sector. It encompasses the study of market dynamics, trade policies, and economic incentives that influence fisheries activities worldwide. Understanding the economic aspects of fisheries is crucial for policymakers, researchers, and industry stakeholders to develop effective strategies for resource conservation, community livelihoods, and global seafood trade. Fisheries Economics analyzes the impacts of fishing practices on both local and international economies, addressing issues such as overfishing, market fluctuations, and trade regulations. By delving into the intricate relationship between economics and fisheries, professionals in this field contribute to fostering responsible and economically viable practices that ensure the long-term health of aquatic ecosystems and the well-being of communities dependent on fisheries resources.
Title : Effect of dietary inclusion of carbohydrate-enriched Chlorella vulgaris on growth performance and water quality in Ctenopharyngodon idella
Sadaf Aman, Minhaj University Lahore, Pakistan
Title : Parasites hazardous to the health of commercially important fish species in the Black Sea and the Sea of Azov
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation