Fisheries sustainability is a critical concept encompassing responsible practices that ensure the long-term health and resilience of aquatic ecosystems while meeting the needs of current and future generations. Achieving fisheries sustainability involves implementing science-based management strategies, enforcing catch limits, and minimizing bycatch. It also emphasizes the importance of ecosystem-based approaches that consider the interconnectedness of marine environments. Sustainable fisheries contribute to biodiversity conservation, promote economic stability for fishing communities, and enhance food security globally. Collaborative efforts between governments, fisheries industries, and conservation organizations are essential for the successful implementation of sustainable practices. By prioritizing ecosystem health, reducing overfishing, and adopting innovative technologies, we can safeguard the delicate balance of aquatic ecosystems, preserve fish stocks, and ensure a sustainable future for both marine life and the communities dependent on fisheries.
Title : The paradox of an ocean nation: Why Fiji imports seafood despite its abundant marine resources
Hiroshi Taniguchi, Free Bird Institute, Fiji
Title : Shifting horizons in global ornamental fish trade: Trends, transitions, and emerging market dynamics
Atul Kumar Jain, Ornamental Fisheries Training and Research Institute, India
Title : Integrating art, science and rural development: The multifaceted role of aquarium keeping
T V Anna Mercy, Kerala University of Fisheries and Ocean Studies, India
Title : Haringhata fish: A concept of responsible farming with sensible marketing for better livelihood and sustainable development
Subhas Das, The University of Burdwan, India
Title : Conditionally pathogenic microparasites (microsporidia and myxosporea) of mullet fish-potential objects of mariculture in the Black and Azov Seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of RAS, Russian Federation
Title : Earthworm vermicompost to enhance shrimp Litopenaeus vannamei growth and inhibit AHPND disease in an experimental culture
Gerardo Rodriguez Quiroz, Instituto Politecnico Nacional, Mexico