Freshwater aquaculture resources refer to the water bodies, species, and technologies utilized in the cultivation of freshwater organisms such as fish, mollusks, and aquatic plants. These resources are critical for feeding the growing global population and supporting the livelihoods of rural communities. Key freshwater aquaculture resources include ponds, tanks, and recirculating aquaculture systems (RAS), which allow for efficient water use and waste management. Species like tilapia and catfish are commonly farmed, with breeding programs improving disease resistance and growth rates. The challenge lies in optimizing water quality and minimizing environmental impact, ensuring sustainability while maximizing yield.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Kumar Goswami, Indian Institute of Technology, India
Title : Conditionally pathogenic microparasites (Microsporidia and Myxosporea) of mullet fish potential objects of mariculture in the black and azov seas
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation
Title : New approaches to assessing and managing the multispecies fishery in the Gulf of Thailand
Pavarot Noranarttragoon, Department of Fisheries, Thailand
Title : Enhancing sustainable aquaculture performance using bacillus based biofloc inoculum
Khadem Hussain Saeedi, Kandahar University, Afghanistan
Title :
T V Anna Mercy, Kerala University of Fisheries and Ocean studies, India
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan