As the aquaculture industry expands, new considerations emerge throughout the farmed seafood production cycle. Animal health and welfare is an important aspect of aquaculture, and it is heavily influenced by environmental factors as well as the fundamentals of the industry. Fish welfare is essential to all elements of fish management and has a significant impact on the health, survival, productivity, and quality of the final product. From the egg through the final harvest, every management practise we impose on our fish stocks will have an impact on the fish's wellbeing by causing stress or even harm. New technology has enabled breeders to have a better understanding of their livestock' health and, as a result, better care for them. Aquatic animal health measures are critical for ensuring the long-term viability of production systems. Veterinarians, aquatic animal health specialists, and other stakeholders are critical in ensuring that aquatic animals' health and welfare are not jeopardized, and that aquatic animal products are safe for human consumption and correctly certified to meet international trade regulations.
Title : Aquaculture education challenges: Integrating sustainable practices into schools
J L Giovanna Hesley, CropKing, Inc. Curriculum Development, United States
Title : The horizontal integration of a Shellfish farm in a broader business model
Perry Raso, Matunuck Oyster Farm, United States
Title : Smart fish farming: A simulation toolkit for model-based design and optimization
Daniel Quintana Garcia, School of Engineering and Sciences, Tecnológico de Monterrey, Mexico
Title : Role of artificial intelligence and remote sensing in remediation of aquatic pollution and development of Numerical Oceanic Climate Prediction Models (NOCPM)
Virendra Goswami, Indian Institute of Technology (IIT), India
Title : Sustainable aquaculture: Strategies for comprehensive improvement
Ana Claudia Sanchez Ortiz, Universidad de Guadalajara, Mexico
Title : Myxosporean fauna of East Sea marine fishes off the coast of Vietnam
Violetta M Yurakhno, A. O. Kovalevsky Institute of Biology of the Southern Seas of Russian Academy of Sciences, Russian Federation