HYBRID EVENT: You can participate in person at Barcelona, Spain from your home or work.
6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology
June 25-27, 2026 | Barcelona, Spain
Integrated Grass-Fish Farming
Integrated Grass-Fish Farming
Integrated grass-fish farming is a system that combines aquatic farming with terrestrial crop cultivation, typically involving the farming of grass carp along with crops such as rice or vegetables. In this system, grass carp help manage weeds and algae by grazing, reducing the need for chemical treatments. The waste produced by the fish also serves as natural fertilizer for crops, creating a symbiotic relationship between the two farming components. This method enhances sustainability by reducing input costs, improving resource use efficiency, and increasing overall farm productivity. Integrated grass-fish farming also provides a diversified income for farmers, promoting ecological balance and long-term sustainability.
Committee Members
Virendra Goswami
Indian Institute of Technology, India
Amod Ashok Salgaonkar
A2S2 Enterprises, IndiaSubmit your abstract Today
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
Title :
Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Variations in nutritional and bioactive properties of North Atlantic sea cucumber (Cucumaria frondosa): Role of seasonality, location, and processing
Amit Das, Memorial University of Newfoundland, Canada