Resource conservation in aquaculture is essential for reducing the ecological footprint of fish farming and ensuring long-term sustainability. This involves optimizing water use, reducing waste generation, and promoting efficient feed utilization. Techniques such as Recirculating Aquaculture Systems (RAS) allow for water recycling, reducing the need for constant water exchange and conserving this precious resource. Additionally, advancements in feed technology aim to reduce dependence on fishmeal, utilizing plant-based and alternative proteins. Resource conservation not only lowers the environmental impact but also enhances the economic efficiency of aquaculture operations, ensuring the sustainable growth of the industry.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
Title :
Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Eco friendly bioremediation: Azolla pinnata as a natural shield against hexaconazole toxicity in cyprinus carpio (LINNAEUS, 1758)
Mandeep Kaur, Panjab University, India