Statistical data in aquaculture reveal a significant rise in production over the past few decades. According to the FAO, global aquaculture output increased by over 500% since 1990, with Asia accounting for nearly 90% of total production. China leads as the top producer, generating over 60 million tons annually. As of 2023, aquaculture represents more than 50% of global seafood production, overtaking wild capture fisheries. Growth is also notable in species diversification, with tilapia, carp, and salmon among the top farmed fish. These numbers underscore the sector's essential role in meeting global protein needs, especially as the global population grows. Increased data collection and reporting are essential for managing sustainable practices and ensuring long-term growth.
Title : Application of artificial intelligence and NISAR satellite to study the air sea CO2 exchange and aquatic toxicology to develop ‘Aquatic Pollution Remediation Technologies’(PART)
Virendra Goswami, Indian Institute of Technology, India
Title : DNA barcoding as a tool for biodiversity and ecological assessment in african freshwater systems: A case study of upper section of River Mpanga, Uganda
Basooma Rose, BOKU University, Austria
Title : Spatial refuge and reproductive potential of the vulnerable the picked dogfish (Squalus acanthias) in the Georgian black sea: Evidence from experimental trawl survey
Guranda, National Environmental Agency, Georgia
Title : Seasonal habitat shifts and purse seine dependence of mene maculata in the Taiwan strait: Early indicators of climate driven ecosystem change
Ipsita Biswas, National Taiwan Ocean University, Taiwan
Title :
Kidanie Misganaw Bezabih, University of Gondar, Ethiopia
Title : Eco friendly bioremediation: Azolla pinnata as a natural shield against hexaconazole toxicity in cyprinus carpio (LINNAEUS, 1758)
Mandeep Kaur, Panjab University, India