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6th Edition of
World Congress on Aquaculture, Fisheries & Marine Biology

October 8-10, 2026 | Tokyo, Japan

Statistical Data Related to Aquaculture

Statistical Data Related to Aquaculture

Statistical data in aquaculture reveal a significant rise in production over the past few decades. According to the FAO, global aquaculture output increased by over 500% since 1990, with Asia accounting for nearly 90% of total production. China leads as the top producer, generating over 60 million tons annually. As of 2023, aquaculture represents more than 50% of global seafood production, overtaking wild capture fisheries. Growth is also notable in species diversification, with tilapia, carp, and salmon among the top farmed fish. These numbers underscore the sector's essential role in meeting global protein needs, especially as the global population grows. Increased data collection and reporting are essential for managing sustainable practices and ensuring long-term growth.

Committee Members
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Joni Lee Giovanna Hesley

Joni Lee Giovanna Hesley

Emerita CropKing, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Perry Raso

Perry Raso

Matunuck Oyster Farm, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Nguyen Quang Linh

Nguyen Quang Linh

Hue University, Vietnam
WAC 2026 Speakers
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Thomas Coates

Thomas Coates

Animal Research Initiative, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Adam Bell

Adam Bell

Mote Marine Aquaculture, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Zoe Alexander

Zoe Alexander

University of Maine, United States
Speaker at World Congress on Aquaculture, Fisheries & Marine Biology 2026 - Amit Das

Amit Das

Memorial University of Newfoundland, Canada
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